US Meat and Poultry Is Widely Contaminated With Drug-Resistant Staph Bacteria, Study Finds

ScienceDaily (Apr. 15, 2011) — Drug-resistant strains of Staphylococcus aureus (r.), a bacteria linked to a wide range of human diseases, are present in meat and poultry from U.S. grocery stores at unexpectedly high rates...Details here.

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