Friday, April 24, 2009

13 Breathtaking Effects of Cutting Back on Meat

By Kathy Freston, AlterNet. Posted April 22, 2009.
The meat industry contributes to land degradation, climate change, air pollution, water shortage and pollution, and loss of biodiversity.
Read more here....
Photos by L.P.
Click on "Water" and "Livestock" labels to the right for related stories.

No comments:

A Turning Point for our Oceans? What the High Seas Treaty Means

INSIDE CLIMATE NEWS More details Marine life at Conch reef in the Florida Keys National Marine Sanctuary. Credit: NOAA/ONMS/Hickerson With m...