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Climate warming to increase carbon loss in Canadian peatland by 103 per cent

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                                                       PHYS ORG A "zombie" (peat) fire in the Arctic. Photo by Western Arctic National Parklands.   Carbon loss in Canadian peatland is projected to increase by 103 percent under a high emission scenario, according to new research led by scientists from the University of Waterloo. Story here.

Lake habitats are disappearing as the climate changes

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Leibniz  Forschungsverbund Berlin .V. A PinP p hoto. Global warming is increasing the temperatures of lakes worldwide – are species finding the temperatures they need to survive? Details here.

Takin’ it to the bank

The National Observer Trouble’s brewing for RBC. Canada’s climate movement is converging on the bank as its common target for pressure campaigns.   Details here. RELATED: How Ethical are Ethical Funds?   "Conscientious" investments & the tar sands connection.

After Big Oil's very bad week, the message for Alberta is clear.

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Policy Options   Oil pipe sits on a railway siding in SW Manitoba. A PinP photo. If Alberta’s policy-makers don’t plan for a managed fossil fuel decline, financial and other institutions will make the decision for them.   Story here.

World’s soils ‘under great pressure’, says UN pollution report

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The Guardian A  seeder at work in Manitoba, CA. A PinP photo. Soils provide 95% of all food but are damaged by industrial, farming, mining and urban pollution.  Story here.

Serious declines in oxygen levels are recorded in the world's temperate lakes.

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Nature Clear Lake, Manitoba, CA. A PinP photo. Widespread, long-term declines in temperate lake oxygen levels have been reported in Nature this week. This trend, calculated for nearly 400 lakes within an 80-year period, may be linked to warming temperatures and decreasing water clarity. The declines could threaten essential lake ecosystems. The concentration of dissolved oxygen in aquatic systems can affect the balance of nutrients, biodiversity, the quality of drinking water and greenhouse gas emissions. While oxygen loss in oceans has been documented, the changes in dissolved oxygen concentrations in lakes are less well understood, in part owing to a lack of long-term and large-scale studies. Kevin Rose and authors measured temperature and dissolved oxygen levels for almost 400 lakes (mostly in Europe and the United States) between 1941 and 2017. Declines in dissolved oxygen are up to nine times greater than those observed in the oceans.  Increased water temperatures are associat

The Fate of the Canadian Rockies May Rest on This Decision

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The Tyee                                 Bighorn country, eastern slopes, AB. Photo by Aerin Jacob Approving the Grassy Mountain Coal Project will surely spell nothing less than the industrialization of Alberta’s sensitive eastern slopes.  Story here.

Bees are dying from toxic chemicals and the feds won't save them.

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The National Observer A PinP photo. After years of review, Ottawa recently approved a common class of pesticides known to harm pollinators like bees and other insects. Story here. RELATED:  Plight of the Humble Bee. Canadian regulators refuse to protect precious pollinators from known toxins.

A serious disease of Chinook salmon, originating from fish farms in Norway, has now spread to wild salmon off the coast of BC: Study.

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University of British Columbia The Chinook salmon. Photo by Zureks. The virus known as PRV, is associated with kidney and liver damage in Chinook salmon.  A new study in Science Advances shows -- it's continually being transmitted between open-net salmon farms and wild juvenile Chinook salmon in British Columbia waters. The study traces its origins to Atlantic salmon farms in Norway and finds that the virus is now almost ubiquitous in salmon farms in B.C. It also shows that wild Chinook salmon are more likely to be infected with PRV the closer they are to salmon farms, which suggests farms transfer the virus to wild salmon. Genome sequencing of viruses from farms and wild fish further indicates that transmission occurs between farms and wild salmon. "Both our genomic and epidemiological methods independently came to the same conclusion, that salmon farms act as a source and amplifier of PRV transmission," said Dr. Gideon Mordecai, a viral ecologist and Liber Ero fellow wi

Advocates protest Manitoba's proposed 'ag-gag' bill which outlaws feeding animals during transport 


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CBC News Millions of sows like this spend much of their lives in tiny torture chambers, euphemistically called "gestation crates." A Mercy for Animals photo. Province says law addresses biosecurity concerns, but animal rights lawyer disputes that claim. Story here. RELATED: "Confronting blatant propaganda from Manitoba's industrial livestock sector."

Air pollution from farms leads to 17,900 U.S. deaths per year, study finds

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 The Washington Post A lagoon waste management system for a 900 head hog farm in Georgia.  Photo by Jeff Vanuga, USDA The first-of-its-kind report pinpoints meat production as the leading source of deadly pollution. Story here.