Friday, April 24, 2009

13 Breathtaking Effects of Cutting Back on Meat

By Kathy Freston, AlterNet. Posted April 22, 2009.
The meat industry contributes to land degradation, climate change, air pollution, water shortage and pollution, and loss of biodiversity.
Read more here....
Photos by L.P.
Click on "Water" and "Livestock" labels to the right for related stories.

No comments:

To fight wildfires and heat waves, Manitoba needs a climate plan

CCPA   FACING a record-breaking heat wave in early May, Manitoba has had a devastating start to its unofficial fifth season — fire season — ...