by John Fefchak - PinP guest-writer.
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Lake Winnipeg, clogged with toxic algae. Nutrients from human and animal waste (including large commercial hog operations) pollute the tenth largest freshwater lake in the world. |
Eventually, there was a glimmer of hope. In 2007, Manitoba's Clean Environment Commission released a ground-breaking report, recognizing a problem with the environmental sustainability of hog production.
The Lake Winnipeg Act was established and stringent regulations were enacted. Progress to help save Lake Winnipeg seemed achievable. The potential was inspiring.
However, over time, governments change. And the positive steps taken then became a "hindrance." So they were trashed. "The Red Tape Reduction and Government Efficiency Act" was introduced - a process to allow the wheels to be "greased," so that many more factory hog barns could be built. (And they are.)
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A decades-old map showing hog-barn locations in Manitoba. How many are enough? |
So often we hear the outcry for economic development and associated employment, but there are no concerns expressed for environment and our water sources.
Overwhelming scientific evidence proves our present economic system is rapidly destroying our planet's ability to sustain life.
Yet, too many of our politicians turn away from science to favour of the same systems of development that have brought us to the brink of this cataclysmic situation. If we forge ahead in total selective ignorance, then we're guilty in the destruction of Earth's life-sustaining gifts.
For without water,....there is no economy.....without water...there is nothing!
So, as I re-watch the ten-year-old documentary, I have concluded that the waters of Lake Winnipeg are more polluted than before, and one of the main reasons, is government who, instead of being part of the solution, has sadly become a huge part of the problem.
JF.✈️