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Of Pandemics and Climate Calamity. An Opinion Letter.

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by Larry Powell I guess you could call this a “what if” letter. Wildfire smoke from hundreds of kilometres away, clouds this Manitoba landscape. A PinP photo.  What if  we humans would listen as intently to our specialists in the earth and climate sciences as we now seem to be doing to those in infectious disease? Except for a fringe few (like the wing-nut "Frontier Centre," which likens Covid-19 to a hoax),  many of us have accepted that this is serious and lives  will be saved  if we follow public health directives during this virus's heartless rampage.   Compare this to the attention given to the decades of warnings of climate collapse and eco-system breakdown from experts in the atmospheric sciences. The differences could not be more stark.   While our Medical Health Officers and other specialists in the field of infectious diseases are, rightly, being hailed as heroes, climatologists and others in similar fields, have been ignored, at best, or

Hog Watch Manitoba's Call to Action For A Just Green Recovery

Smaller is Smarter; Farms not Factories Hog Watch Manitoba is a non-profit organization, a coalition of environmentalists, farmers, friends of animals, social justice advocates, trade unions and scientists. We are promoting a hog industry in Manitoba that is ethically, environmentally and economically sustainable. There are many concerns about threats to the environment, inhumane conditions for the animals and unsustainable economics that have lead us to form Hog Watch Manitoba and to advocate for an alternative model for the hog industry. The Covid19 pandemic has highlighted the lack of resiliency in Canada’s food system with the closure of several large scale slaughter plants due to outbreaks of Covid19 in the plants. The centralization of slaughter plants 3 decades ago has led to a loss of ability to ensure food sovereignty in each province as well as leaving farmers with no options where to take their animals for processing. The closure of most of the smaller plants a

New research suggests, zoos and aquariums in Canada do little to protect endangered creatures in the wild.

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by Larry Powell A Bengal, the commonest tiger species (but still endangered) paces in its cage at Winnipeg's Assiniboine Park zoo.  A PinP photo. A study just published in the journal,   Facets ,   begins positively enough. It acknowledges that members of Canada's Accredited Zoos and Aquariums (CAZA - the private, non-profit charity representing thirty such institutions), do try to be leaders in researching this field and, that they do take part in programs aimed at species survival by breeding animals in captivity, then re-introducing them into the wild. And on its own  website,   CAZA claims, "We are behind some of the most remarkable conservation success stories. This includes, bringing species such as the Black Footed Ferret and the Vancouver Island Marmot back from the brink of extinction,” for example.  However, in some key areas, the researchers (a team of two biologists from Laurentian University in Sudbury) suggest, CAZA and its members are falli

Canadian Court Slams Trump Climate Advisor in Successful Libel Case

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DESMOG CLEARING THE PR POLLUTION THAT CLOUDS CLIMATE SCIENCE EXONERATED: Dr. Andrew Weaver, Nobel Prize-winning scientist & BC Green Party MLA who Tim Ball disgracefully tried, but failed, to libel & discredit. Climate science denier and  Trump transition team advisor  Dr.  Tim Ball , who a Canadian court earlier derided as incompetent, ill-intended, and apparently indifferent to the truth, has been further rebuffed in the British Columbia Court of Appeal and must now stand libel for a 9-year-old attack against prominent Canadian climate scientist (and outgoing  BC  Green Party leader) Dr. Andrew Weaver (above).     RELATED: COVIDeniers: Anti-Science Coronavirus Denial Overlaps with Climate Denial This blogger has been trying to sound the alarm over this climate rogue, Tim Ball, for years. More than nine years ago, my hometown newspaper, the Roblin Review, published this letter of mine, below, objecting to the space he'd been given in the paper previously. L.

At least 80 million children under one are at risk of diseases such as diphtheria, measles and polio as COVID-19 disrupts routine vaccination efforts

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World Health Organization A WHO photo. Agencies call for joint effort to safely deliver routine immunization and proceed with vaccination campaigns against deadly vaccine-preventable diseases. Story here.

A Major Oil Pipeline Project Strikes Deep at the Heart of Africa

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YaleEnvironment360 In the line of fire? Giraffe in a Ugandan National Park destined for major oil development. Photo by  DrexRockman . Despite the global plunge in oil prices, a major pipeline that would carry oil 900 miles across East Africa is moving ahead. International experts warn that the $20 billion project will displace thousands of small farmers and put key wildlife habitat and coastal waters at risk. Story here.

But it's a dry heat: Climate change and the aridification of North America

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PHYS ORG Photo by Red Charlie Discussions of drought often centre on the lack of precipitation. But among climate scientists, the focus is shifting to include the growing role that warming temperatures are playing as potent drivers of greater aridity and drought intensification. Story here.

'This pandemic is nothing compared to what climate change has in store'

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thejournal.i.e. John Gibbons IMAGINE FOR A moment that our government and others around the world had been given detailed information and warnings about the coronavirus years, even decades before it finally erupted.  Story here. RELATED: What could our post-pandemic world look like? It depends on you and me!

Flooding impacts emergency response time in England

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  Journal:  Nature Sustainability Before:The Drum Bridge, Dunmurry,UK , 2009. After: Photos by  Albert Bridge First responders, such as fire and ambulance services, will likely struggle to reach urgent cases in a timely manner during low-level flooding in England. These findings are reported in an analysis of emergency response time in England under adverse geographic and climate conditions, published this week in  Nature Sustainability .

Global carbon emissions decline during COVID-19

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NATURE RESEARCH -  Climate sciences:  Empty streets are the order of the day now that Covid-19 has forced lockdowns in many places. Daily global CO 2  emissions fell by 17% by early April 2020, compared to mean 2019 levels, as a result of governments’ policies to prevent the spread of COVID-19, suggests a paper in  Nature Climate Change .  Policies implemented by governments to prevent the spread of COVID-19 have had a significant impact on energy demand globally. With much of the world’s population confined to their homes and international borders closed, consumption and transportation rates have fallen. However, the lack of real-time global emissions data has made it difficult to quantify the impacts. Corinne Le QuĆ©rĆ© and colleagues reviewed a combination of energy, activity and policy data available up to end of April 2020 to estimate the changes in daily CO 2  emissions compared to 2019. Changes in CO 2  emissions were estimated across six economic sectors — pow

Letter to the Editor RE: Meat-packing sector needs oversight

Published recently in the Winnipeg Free Press. The recent closures of meat packing plants in Alberta, Quebec and several American states due to the Covid-19 pandemic are shedding light on the tremendous expense of this style of massive meat processing operation. The expense borne by the workers at the plants is the greatest of all, their health threatened so severely, even causing death to one Cargill worker in Alberta. However the expense doesn’t stop there as consumers are expected to see meat prices jump , farmers have seen the prices paid for their animals drop by more than 30% and tax payers will ultimately pay the price to help bail out this sector. Several decades ago when the move to close smaller slaughterhouses in favour of building huge single entity plants was happening, the rationale was that there were going to be tremendous efficiencies in doing this. National Farmers Union studies showed that the promised efficiencies of consumers seeing cheaper meat and farmers m