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Showing posts from December 5, 2019

Without drastic and immediate action, climate change will spell less food for the vast majority of Earth's population by century's end. Study. by Larry Powell

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A disastrous 2019 growing season in Manitoba included drought, rain and snow at the wrong times. Both seeding and harvesting of food crops like canola (above) were disrupted, yield and quality reduced. A PinP photo. There are few bright spots in this body of research.  If developed countries don't reduce greenhouse gas emissions and adapt to a changing climate "promptly," it warns, a "perfect storm" will result. Food such as soy, corn, wheat and rice produced by the agriculture sector and seafood by marine fisheries, will go down for about 90 percent of Earth's population - more than seven billion, by 2100. Most of those affected already live in the most sensitive and least developed countries. As overwhelming as the impacts would be, they wouldn't be universal. A scant three percent of the population would actually experience a food production  increase  over the same period. And, if countries actually make those emissions cutbacks (a &q